The full breakfast

When in London, I love the full breakfast. Toast with butter. Sausages - possibly more than one variety. Grilled mushrooms and tomatoes. Eggs. Beans. The acid touch of orange juice and coffee as perfect complements. In New York, I first overheard the order - a full English breakfast, vegetarian. Minus beans, cooked in pork. Minus sausages. Minus eggs. Minus butter. Left with shrooms, 'matoes, dry toast. Add crushed parsley, it's practically a panini. Add a cappucino and fly to Italy.